Machinery and Equipment for Bakery and Confectionery

Spanish
         
MACHINERY
 

 

Doughnouts Shaper

 

CHARACTERISTICS

- Entrance of dough by tile with rollers.
- Shaping cylinders of various thick.
- Folding transporters of trays.
- Motor: 0,18 kw. 220-380 V. III.
- Longitude: 270 cm. opened / 220 cm. folder.
- Wide: 73 cm.
- High: 137 cm.
- Weight: 120 kg.
- Trays standard: 60 x 40 cm.
- Production: 240 trays / hour.


APPLICATIONS

Ideal for de fabrication of doughnouts in a simple and automatic way.

   
   
 
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